| DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
|---|
| 2017-09-06 | 1518009100 | Epoxidized Soybean oil, obtained by processing of peracetic acid is contained. The CORE-VA 99%,, CAS 8013-07-8, USED AS PLASTICIZER AND AUXILIARY STABILIZER FOR PVC and the polymer ISPOL.V CHEMICAL INDUSTRY (TM) E10 | E10 | *** | 16000 | 17440 | ST PETERSBURG | ***** | ***** |
| 2017-09-26 | 1505009000 | OTHER Wool grease and fatty substances derived therefrom: anhydrous lanolin (waxy yellow solid having CHARACTERISTIC ODOR), CAS â„– 8006-54-0; COMPOSITION: CONNECTION esters and long chain carboxylic acids in high MOLEKULYARNOYMASSOY OBR | LANCO | URUGUAY | 14700 | 110985 | ST PETERSBURG | ***** | ***** |
| 2017-09-26 | 1505009000 | OTHER Wool grease and fatty substances derived therefrom: anhydrous lanolin (waxy yellow solid having CHARACTERISTIC ODOR), CAS â„– 8006-54-0; COMPOSITION: CONNECTION esters and long chain carboxylic acids with a high molecular | LANCO | *** | 14700 | 110985 | ST PETERSBURG | ***** | ***** |
| 2017-11-01 | 1510009000 | Refined oil from olive pomace (bagasse), the acid content of 0.1% fat 0.3% obtained without the use of GMOs for food purposes. | CADELMONTE | *** | 15678.22 | 39302,56 | ST PETERSBURG | ***** | ***** |
| 2017-11-01 | 1509109000 | Virgin olive oil (COLD) PRESSING, unrefined, not peeled, not filter LIQUID CONTENT OF ACID 0.25% FAT% 7 taken without GMO FOR USE IN FOOD INDUSTRY. | CADELMONTE | *** | 5773.33 | 26215,67 | ST PETERSBURG | ***** | ***** |
| 2017-11-05 | 1518009100 | Epoxidized soybean oil, CAS NO.8013-07-8, C. Assay of more than 99.7%. An epoxidized fatty acid glycerides as a clear oil yellowish liquid. USED ​​AS PROCESS STABI | ABSENT | *** | 22000 | 22616 | ST PETERSBURG | ***** | ***** |
| 2017-11-16 | 1515309000 | Castor oil, in liquid form, CAS # 8001-79-4. Obtained by pressing. USED ​​AS INDUSTRIAL MATERIAL IN THE MANUFACTURE OF SOME castor oil derivatives (HCO, 12-hydroxystearic acid, RITSINOLENOVAYA ACID) AND B | ABSENT | *** | 36000 | 61200 | ST PETERSBURG | ***** | ***** |
| 2017-11-17 | 1513199902 | Coconut oil (fatty acid composition: lauric acid C-12, myristic acid C-14, oleic acid C 18: 1), liquid at a temperature of 25 degrees Celsius or higher (yellow), extracted, refined, deodorized, beta carotene, | "PALMTOP VEGEOIL" | *** | 33880 | 73150 | ST PETERSBURG | ***** | ***** |
| 2017-11-25 | 1515309000 | Castor oil, in liquid form, CAS # 8001-79-4. Obtained by pressing. USED ​​AS INDUSTRIAL MATERIAL IN THE MANUFACTURE OF SOME castor oil derivatives (HCO, 12-hydroxystearic acid, RITSINOLENOVAYA ACID) AND B | ABSENT | *** | 18000 | 30780 | ST PETERSBURG | ***** | ***** |
| 2017-11-28 | 1518009100 | TECHNICAL epoxidized soybean oil (vegetable oil chemically modified peracetic acid) in liquid form purity not less than 99%. CAS NUMBER 8013-07-8. NO ETHANOL. It is used as a stabilizer in the production at the | WITHOUT A TRADEMARK | *** | 16000 | 19440 | ST PETERSBURG | ***** | ***** |