DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-11 | 2203000100 | BEER "VITSTEYBL BAY ORGANIC EL" (WHITSTABLE BAY ORGANIC ALE), TM "WHITSTABLE BAY", LIGHT pasteurized filtered. ETHANOL Volume fraction of not less than 4.5%., 63 cartons BOTTLES 8 TOTAL 504 glass bottles of 0.50 A, STATUS | *** | UNITED KINGDOM | 253.51 | 460,11 | *** | ***** | ***** |
2017-09-26 | 2203001000 | BEER "VITSTEYBL BAY BLOND" (WHITSTABLE BAY BLONDE), TM "WHITSTABLE BAY", LIGHT pasteurized filtered. . The volume fraction of ethyl alcohol not less than 4.5%, 12 METALLIC 30L KEG IN TOTAL 360 L. Ingredients: water, malt, maltose syrup, hops. EXTRACT | *** | UNITED KINGDOM | 360 | 389,96 | *** | ***** | ***** |
2017-09-29 | 2203000100 | Beer made from malt LIGHT unpasteurized unfiltered unclarified, SOD.SP. 3.5 vol.%, Original gravity 7.8%, V S / RUT. EMK. OMK.0,33 L .: "Cans BIR the Table" - 84 C / RUT (7 KART.LOTKOV 12 pcs.) Ingredients: drinking water, barley malt: Hops | *** | UNITED KINGDOM | 47.88 | 123,55 | *** | ***** | ***** |
2017-09-29 | 2203000100 | BEER DRINK LIGHT unpasteurized filtered (SOD. BEER not less than 80%.) SOD.SP. NOT LESS THAN 5.7% OF, Original gravity -. 13.5% in the C / RUT. EMK. OMK.0,33 L "PIKENBAUER" - 288 / bottle (12 KART.LOTKOV 24 pcs.) COMPOSITION:. Potable water, barley | *** | SPAIN | 161.28 | 407,65 | *** | ***** | ***** |
2017-10-12 | 2203000100 | BEER "WHITSTABLE BAY BLONDE", light filtered pasteurized, the volume fraction of 4.5% ethyl alcohol - 36 MAPS. CDF. 24 glass. RUT. EMK. 0.33L TOTAL 864 RUT, CLASSIFICATION CODE: 8422 91 (from the pallet GROSS WEIGHT 509.58 kg.) | WHITSTABLE BAY | UNITED KINGDOM | 486.3 | 516,85 | KENT | ***** | ***** |
2017-11-08 | 2203001000 | BEER "VITSTEYBL BAY BLOND" (WHITSTABLE BAY BLONDE), LIGHT pasteurized filtered ETHANOL volume fraction of at least 4.5% - 18 MET. Boch. EMK. 30L, CLASSIFICATION CODE: 91 8420 | WHITSTABLE BAY | UNITED KINGDOM | 540 | 553,27 | KENT | ***** | ***** |
2017-11-13 | 2203000100 | Beer made from malt LIGHT Pasteurized filtered WHITSTABLE BAY RED IPA / VITSTEYBL RED BAY IPA, KR. 4.5 vol.%, 63 CDF. ON 8 ST.BUT. (OMK.0.5L) TOTAL BOTTLES | WHITSTABLE BAY | *** | 416.18 | 576,59 | VILNIUS | ***** | ***** |
2017-11-13 | 2203000100 | Beer made from malt LIGHT Pasteurized filtered WHITSTABLE BAY ORGANIC ALE / VITSTEYBL BAY ORGANIC EL, CR. 4.5 vol.%, 63 CDF. ON 8 ST.BUT. (OMK.0.5L) TOTAL BOTTLES | WHITSTABLE BAY | *** | 416.18 | 514,28 | VILNIUS | ***** | ***** |
2017-11-22 | 2203000100 | Beer light filtered pasteurized "WISTABLE BAY ORGANIC ALE", the volume fraction of ethyl alcohol 4.5%. - 63 map. CDF. ON 8 Glass. RUT. EMK. 0.5l TOTAL 504 Booth CLASSIFICATION CODE: | WISTABLE BAY | UNITED KINGDOM | 403.2 | 467,69 | KENT | ***** | ***** |
2017-11-22 | 2203000100 | Beer light filtered pasteurized "WHITSTABLE BAY RED IPA", the volume fraction of ethyl alcohol 4.5%. - 63 map. CDF. ON 8 Glass. RUT. EMK. 0.5l TOTAL 504 Booth CLASSIFICATION CODE: | WHITSTABLE BAY | UNITED KINGDOM | 403.2 | 442,64 | KENT | ***** | ***** |