DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
---|
2017-11-21 | 2005400000 | PEA (PISUM SATIVUM), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | CASA RINALDI | *** | 1800 | 1705,96 | MODENA | ***** | ***** |
2017-11-21 | 2005510000 | BEAN (VIGNA SPP., PHASEOLUS SPP.) Cut, prepared or preserved without adding vinegar or acetic acid, unfrozen | CASA RINALDI | *** | 1867.68 | 2738,75 | MODENA | ***** | ***** |
2017-11-21 | 2005700000 | Olives, or olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 | CASA RINALDI | *** | 1731.96 | 8162,82 | MODENA | ***** | ***** |
2017-11-21 | 2005998000 | Vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 | CASA RINALDI | *** | 74.88 | 416,38 | MODENA | ***** | ***** |
2017-11-27 | 2005400000 | PEA (PISUM SATIVUM), prepared or preserved otherwise than by vinegar or acetic acid, not frozen: | CASA RINALDI | *** | 1867.68 | 2060,33 | MODENA | ***** | ***** |
2017-11-27 | 2005700000 | Olives, or olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | CASA RINALDI | *** | 708.92 | 3638,53 | MODENA | ***** | ***** |
2017-11-27 | 2005993000 | Artichokes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | CASA RINALDI | *** | 748.8 | 5735,98 | MODENA | ***** | ***** |