| 2007 | James, fruit fruit jelly, marmelade, fruit or fruit fruit, or pasta, fruit or pasta, received by thermal treatment, including with addition of sugar or other substring substances |
| 200710 | Homogenized prepared products |
| 20071010 | Homogenized prepared products, james, fruit jelly, marmelade, fruit or nut fruit, paste fruit or nut, received by thermal treatment, with sugar content more than 13 mac.% |
| 2007101010 | Homogenized prepared foods for children supplied with sugar content more than 13 mac.%: james, fruit and berries, pasta nuts or fruit and berries, ..., heated treatment |
| 2007101090 | Other homogenized prepared products with sugar content more than 13 mac.%: james, fruit vegetables, marmelades, fruit fruit and barrier purses, nutried, ... heated treatment |
| 20071091 | Other homogenized prepared products, james, fruit fruit, marmelade, fruit or fruit fruit, paste fruit or nut, received by thermal treatment from tropical fruits |
| 2007109110 | Homogenized food products for children supplied from tropical fruits heated treatment: james, fertilizer fruit and barrel, ... |
| 2007109190 | Other homogenized prepared products from tropical fruits, heated treatment: james, fruit and fruit fruit, ... |
| 20071099 | Other homogenized products, james, fruit fruit, marmelade, fruit or fruit fruit, orange paste or nut, received by thermal processing, with other additives |
| 2007109910 | Other homogenized prepared foods for child food |
| 2007109990 | Other homogenized prepared products |
| 200791 | James, jelly, marmelade, puree, paste, heat treatment from citrus |
| 2007911000 | Citrus fruit products with sauce content more than 30 mac.% |
| 2007913000 | Citrus soda products with sugar content more than 13 mac.%, but not more than 30 mac.% |
| 2007919000 | Other citrus fruit products |
| 200799 | James, fertilizers, marmelade, puree or paste, heat treatments, other fruits, berries and nuts |
| 2007991000 | Puree and pasta from plum (various types of genus prunus), with sugar content more than 30 mac.%, in primary packages of net-mass, more than 100 kg, for industrial processing |
| 2007992000 | Chestnut puree and pasta, with sugar content more than 30 mac.% |
| 2007993100 | James, jelly, marmelade, puree, cherry pasta and cherries with sugar content more than 30 mac. %, heated treatment |
| 2007993300 | James, jelly, marmelade, puree, strawberry paste (strawberries), with sugar content more than 30 mac.%, heated treatment |
| 2007993500 | James, jelly, marmelade, puree, malina pasta, with sugar content more than 30 mac.%, heated treatment |
| 20079939 | Other fruit and berries james, fertilizer, marmelade, puree, pasta with sugar content more than 30% by weight, heat treatment |
| 2007993900 | Other fruit and berries james, fertilizer, marmelade, puree, pasta with sugar content more than 30% by weight, heat-treated |
| 2007993901 | Other fruit and berries james, fertilizers, marmelade, puree, pasta with sugar content more than 30% by weight, heated treatment, in primary packages of net-mass 40 kg or more |
| 2007993909 | Other fruit and berries james, fertilizer, marmelade, puree, pasta with sugar content more than 30%, heat-treated, other |
| 20079950 | Other sugar and syrup maple, with sugar content more than 13 mac.%, but not more than 30 mac.% |
| 2007995001 | Apple pure, including composites, with sugar content more than 13 mac.%, but not more than 30 mac.% |
| 2007995002 | Other puree, including composites, with sugar content more than 13 mac.%, but not more than 30 mac.%, in primary packages of net-mass 40 kg or more |
| 2007995003 | Apricot puree, with sugar content more than 13 mac.%, but not more than 30 mac.%, in primary packages of net-mass 40 kg or more |
| 2007995004 | Cream puree, with sugar content more than 13 mac.%, but not more than 30 mac.%, in primary packages of net-mass 40 kg or more |
| 2007995005 | Peach pur, with sugar content more than 13 mac.%, but not more than 30 mac.%, in primary packages of net-masses 40 kg or more |
| 2007995007 | Other puree, with sugar content more than 13 mac.%, but not more than 30 mac.%, in primary packages of net-masses 40 kg or more |
| 2007995008 | Other puree, including composites, with sugar content more than 13 mac.%, but not more than 30 mac.%, other |
| 2007995009 | Other puree, including composites, with sugar content more than 13 mac.%, but not more than 30 mac.% |
| 2007999300 | Other prepared products from tropical fruits and tropical nuts |
| 20079997 | Other sugars and syrup maple |
| 2007999701 | Apple puree, including composites obtained by thermal processing, including with addition of sugar or other substring substances |
| 2007999702 | Other purses, including composites obtained by thermal processing, including the addition of sugar or other substring substances, in primary packages of the net-mass of 40 kg or more |
| 2007999708 | Other purses, including composites obtained by thermal processing, including with addition of sugar or other substring substances, other |
| 2007999709 | Other purses, including composites obtained by thermal processing, including with addition of sugar or other substring substances |