| 20 | Preparations of vegetables, fruit, nuts or other parts of plants |
| 2007 | James, fruit fruit jelly, marmelade, fruit or fruit fruit, or pasta, fruit or pasta, received by thermal treatment, including with addition of sugar or other substring substances |
| 200791 | James, jelly, marmelade, puree, paste, heat treatment from citrus |
| 2007919000 | Other citrus fruit products |