DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
---|
2017-09-01 | 1602321900 | FRESH MEAT POULTRY (Genus GALLUS DOMESTICUS), SODERZH.58% BIRD) (GMO) in cans, in cardboard boxes. METHOD OF PREPARATION - stewed. | preserve traditions | UKRAINE | 1394 | 1494 | DONETSK | ***** | ***** |
2017-09-01 | 1602509501 | FRESH MEAT FROM BOVINE (GMO), CUT from a side, in a tin (SEALED PACKAGING) in cardboard boxes, METHOD FOR PREPARING - steamed: | SAVE Roots (TM) TRADEMARK OTSUTSTVUT | UKRAINE | 4650 | 9018 | DONETSK | ***** | ***** |
2017-11-01 | 1602509501 | FRESH MEAT FROM BOVINE, cereal, bran from a side (sealed package), (GMO) in the F / B MAPS. CDF. METHOD OF PREPARATION - stewed. | preserve traditions | UKRAINE | 1532 | 2759,44 | DONETSK | ***** | ***** |
2017-11-01 | 1602321900 | FRESH MEAT POULTRY (Genus GALLUS DOMESTICUS), (SODERZH.58% BIRD) (GMO) in the F / B MAPS. CDF. METHOD OF PREPARATION - stewed. | preserve traditions | UKRAINE | 1506 | 1767,36 | DONETSK | ***** | ***** |
2017-11-08 | 1602509501 | FRESH MEAT FROM BOVINE, cereal, bran from a side (sealed package), (GMO) in the F / B MAPS. CDF. METHOD OF PREPARATION - stewed. | preserve traditions | UKRAINE | 1772 | 3816,46 | KALININGRAD | ***** | ***** |
2017-11-08 | 1602321900 | FRESH MEAT POULTRY (Genus GALLUS DOMESTICUS), (SODERZH.58% BIRD) (GMO) in the F / B MAPS. CDF. METHOD OF PREPARATION - stewed. | preserve traditions | UKRAINE | 1116 | 1081,59 | KALININGRAD | ***** | ***** |
2017-11-16 | 3921909000 | FILM nonporous of plastics, layered, food applicable in the meat industry: | | UKRAINE | 70 | 583,42 | Lugansk | ***** | ***** |
2017-11-17 | 1602509501 | FRESH MEAT FROM BOVINE bran from a side (sealed package), (GMO) in the F / B MAPS. CDF. METHOD OF PREPARATION - stewed. | preserve traditions | UKRAINE | 324 | 709,17 | KALININGRAD | ***** | ***** |
2017-11-17 | 1602321900 | FRESH MEAT POULTRY (Genus GALLUS DOMESTICUS), (SODERZH.58% BIRD) (GMO) in the F / B MAPS. CDF. METHOD OF PREPARATION - stewed. | preserve traditions | UKRAINE | 2333 | 2160,37 | KALININGRAD | ***** | ***** |
2017-11-22 | 0207271009 | PART CARCASS Boneless turkeys, fresh frozen, crushed into mincemeat, without a license, Predna. For human consumption | ABSENT | UKRAINE | 1998 | 2620,22 | SOVCHARNOE | ***** | ***** |