DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
---|
2017-09-07 | 8419899890 | Chocolate production equipment: Tempering machines (. 2016 GV), were in the correct sequence UPOTREBLENII.OBESPECHIVAET OPERATIONS heating and cooling the chocolate mass to impart chocolate gloss, the required parameters Viscosity: CEP | *** | RUSSIA | 280 | 21463,27 | *** | ***** | ***** |
2017-09-27 | 8419899890 | Smoking chambers CHETYREHRAMNAYA (complete with freezer compartment), B / Y, G.VYP.2007, is a universal installation for heat treatment (hot and cold) SMOKED MEAT AND FISH PRODUCTS, COOKING PRODUCTS IN TEM.40-110 degrees C: MAUTING SRO Otsu | *** | RUSSIA | 5800 | 2500 | *** | ***** | ***** |
2017-09-28 | 8419899890 | MEDICAL PRODUCT FOR THERMOSTAT-POLYMERASE CHAIN ​​REACTION FOR USE IN HEALTH CARE clinical laboratory THERMOSTAT PROGRAMMABLE COMPACT SOLID CT-1 "DNA-Techno" (GNOM) BEYOND 9452-003-46482062-2002, REG. In | *** | RUSSIA | 2 | 463 | *** | ***** | ***** |
2017-10-05 | 8419899890 | Equipment intended for the fund-TRANSFER Thermo-sublimation (HEAT) The images on souvenir production: mugs, plates, tiles, picture frame, clothes, etc., used for use in the printing GRAZHDANSKOG | ABSENT | *** | 44 | 136,2 | HOROVICE | ***** | ***** |
2017-10-05 | 8419899890 | Equipment intended for the fund-TRANSFER Thermo-sublimation (HEAT) The images on souvenir production: mugs, plates, tiles, picture frame, clothes, etc., used for use in the printing GRAZHDANSKOG | ABSENT | *** | 44 | 136,2 | HOROVICE | ***** | ***** |
2017-10-26 | 8419899890 | Proofers ELECTRIC (DOOR WITH GLASS) 2.1 SHRE--1pc., PREDN.DLYA final proofing dough pieces ON Shelf trolleys C AVTOMAT.PODDERZHANIEM SPECIFIED TEMPERATURE AND HUMIDITY PARAMETERS | ABSENT | *** | 120.3 | 270,19 | SARATOV | ***** | ***** |
2017-10-26 | 8419899890 | Proofers ELECTRIC (DOOR WITH GLASS) 2.1 SHRE--1pc., PREDN.DLYA final proofing dough pieces ON Shelf trolleys C AVTOMAT.PODDERZHANIEM SPECIFIED TEMPERATURE AND HUMIDITY PARAMETERS | ABSENT | *** | 120.3 | 270,19 | SARATOV | ***** | ***** |