DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-11-03 | 0306169900 | SHRIMP boiled - ice cream, processed, cooked in boiling water, the size M in the shell (grass shrimp) (PANDALUS KESSLERI CZERNIAVSKI) --Cartoned AND PLASTIC CONTAINERS primary packages 602 BOXES. BOX WEIGHT 1 gross: 1 | ABSENT | JAPAN | 6525.68 | 33889,27 | Hanasaki | ***** | ***** |
2017-11-09 | 0306141000 | LIMBS king crab (PARALITHODES CAMCHATICUS) cooked ice cream in the chitin shells (carapace) is processed (cooked in sea water at 95 ° C TEMPERATURE, then washed and subjected to deep-freezing), 15960KG, 798 BOXES, | NO | KOREA REPUBLIC OF | 15960 | 279300 | BUSAN | ***** | ***** |
2017-11-09 | 0306149000 | LIMB CRAB BLUE (PARALITHODES PLATYPUS) Cooked ice cream in a chitinous cover (Carapace) PROCESSED (SEA boiled in water at 95 ° C, then washed and subjected to deep-freezing), 4700KG, 235 BOXES, | NO | KOREA REPUBLIC OF | 4700 | 77550 | BUSAN | ***** | ***** |
2017-11-09 | 0306149000 | CRAB LEGS golden king (LITHODES AEQUISPINUS) cooked ice cream in the chitin shells (carapace) is processed (cooked in sea water at 95 ° C TEMPERATURE, then washed and subjected to deep-freezing), 840KG, BOX 42, | NO | KOREA REPUBLIC OF | 840 | 10920 | BUSAN | ***** | ***** |
2017-11-10 | 0306141000 | LIMBS king crab (PARALITHODES CAMCHATICUS) cooked ice cream in the chitin shells (carapace) is processed (cooked in sea water at 95 ° C TEMPERATURE, posle then washed and subjected to deep-freezing), 137105KG, 6856 boxes, | NO | KOREA REPUBLIC OF | 137105 | 2536442,5 | BUSAN | ***** | ***** |
2017-11-13 | 0306141000 | LIMBS king crab TYPE: PARALITHODES CAMTCHATICUS; PROCESSED, in shell, cooked and frozen, cooked in boiling water, glazed, in a cardboard box SW 5.1 KG NET WEIGHT WITHOUT GLAZE 14764.5 KG (size range: 3L) | NOT INSTALLED | KOREA REPUBLIC OF | 15922.5 | 320846,1 | BUSAN | ***** | ***** |
2017-11-15 | 0306149000 | LIMB CRAB golden king (LITHODES AEQUISPINUS) Cooked ice cream in a chitinous cover (Carapace) PROCESSED (SEA boiled in water at 95 ° C, then washed and subjected to a deep freeze) 6750KG 1350 BOXES, | NO | KOREA REPUBLIC OF | 6750 | 87750 | BUSAN | ***** | ***** |
2017-11-16 | 0306149000 | LIMB CRAB BLUE (PARALITHODES PLATYPUS), ice cream-boiled and cooked in boiling water treated, in the shell, AIR FREEZING, GRADE FIRST TU 9265-101-33620410-07. Sizes 4L, 3L, 2L- 4198 PLACES 10kg. In a carboard box. evap | not designated | KOREA REPUBLIC OF | 41980 | 629700 | BUSAN | ***** | ***** |
2017-11-16 | 0306149000 | LIMB CRAB BLUE (PARALITHODES PLATYPUS), ice cream-boiled and cooked in boiling water treated, in the shell, AIR FREEZING, GRADE FIRST TU 9265-101-33620410-07. Sizes 4L, 3L, 2L- 4283 LOCATION 10kg. In a carboard box. evap | not designated | KOREA REPUBLIC OF | 42830 | 642450 | BUSAN | ***** | ***** |