Yeast Export Data of Russia

Search Russia Import Export Data at Shipment Level

Find trade data and market research report on yeast exports under HS Code 2102103900 and follow up market price of yeasts. Know market share of companies exporting yeast under HS Code 2102103900

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-052102103900Baker's yeast, active, pressed: is a technically pure culture yeast, Saccharomyces. It is formed as a rectangular bar. Humidity of 75%. Designed for industrial bakery, home cookiBREAD STANDARDUKRAINE35002273,9GLGOV**********
2017-09-052102103900Bakery yeasts, activity, RAW compressed, in immediate packings of 1kg, INTENDED FOR THE FOOD INDUSTRY RAW .__ 1.0__ Yeast Pressed 1KG __1.1__ manufacturer -OOO "SAF-NEVA" brand -SAF - LEVYUR brand model -no -no artiSAF - LEVYURMONGOLIA154.8197,76Kyakhta**********
2017-09-062102103900Yeast for bakery Pressed ACTIVE - "RECORD" (blue label) of 10 kg / CDF - 3700 KG, ON THE OTHER 9182-038-48975583-2011, MANUFACTURING DATE - 31/08/2017 G., SHELF LIFE - 30 days at temperature from 0 to + 4 degrees C, Moisture content - 68.5%; "VORONEZHSABSENTUKRAINE1687213900,64VORONEZH**********
2017-09-072102103900Yeast for bakery Pressed Activity: __ 1.0__ "Voronezh-EXTRA" 10 kg / CDF - 3820 KG, ON THE OTHER 9182-001-59559671-03, Date of Manuf. 30.08.17G., 30 DAY SHELF LIFE at T = 0 to 4 degrees, HUMIDITY 69.5%. __1.1__ manufacturer -OOO "SAF-NEVA" brandABSENTUKRAINE112809252,51VORONEZH**********
2017-09-082102103900Yeast for bakery Pressed Activity: __ 1.0__ "RECORD" BLUE LABEL 10 kg / CDF. - 9900 kg. TU 9182-038-48975583-2011. MANUFACTURING DATE 31.08.17G. SHELF LIFE 30 days at a temperature of 0 to +4 degrees. Moisture content 68.5%. __1.1__ manufacturerABSENTUKRAINE1996016365,45VORONEZH**********
2017-09-122102103900Bakery yeasts, AKTIVNYE__1.0__ the yeast from the "pepper" fast-acting GH TO 11 IN THE PACKAGE. PACKAGED IN 2 boxes of 480 pieces. __1.1__ manufacturer -OOO "PROMAGROPAK" brand -PERTSOV n = 960 pcs,peppersUKRAINE10.56115,53KRASNODAR**********
2017-09-142102103900Yeast for bakery Pressed Activity: __ 1.0__ "Voronezh-EXTRA" 10 kg / CDF - 7970 KG, ON THE OTHER 9182-001-59559671-03, Date of Manuf. 07.09.17G., 30 DAY SHELF LIFE at T = 0 to 4 degrees, HUMIDITY 69.5%. __1.1__ manufacturer -OOO "SAF-NEVA" brandABSENTUKRAINE1633413521,35VORONEZH**********
2017-09-142102103900Baker's yeast, active, not too dry, pressed "record" (red label), TU 9182-038-48975583-2011__1.0__ Baker's yeast, active, not too dry, pressed "record" (red label), packed in cartons of 10 KG. __1.1__ Manuf"RECORD"UKRAINE1900017610,32ROSTOV ON DON**********
2017-09-192102103900Yeast for bakery Pressed Activity: __ 1.0__ "RECORD" BLUE LABEL 10 kg / CDF. - 3500 kg. TU 9182-038-48975583-2011. MANUFACTURING DATE 09/15/17 G. SHELF LIFE 30 days at a temperature of 0 to +4 degrees. Moisture content 68.5%. __1.1__ ManufRECORDUKRAINE121009874,55VORONEZH**********
2017-09-192102103900Baker's yeast, active, pressed: is a technically pure culture yeast, Saccharomyces. It is formed as a rectangular bar. Humidity of 75%. Designed for industrial bakery, CM. home additionsBREAD STANDARDUKRAINE35002280,12GLGOV**********


Our yeast export data of Russia and market research report covers market priceof yeast and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of yeast in Russia. Few shipment records with a small number of important columns from Russia export data of yeast are given above. Other hidden fields such as Russian Exporter Name with Address, Foreign Exporter Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of yeast. To view more shipment records of yeast export data of Russia, you can set a filter by Country Name, HS Code and Place.

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