DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
---|
2017-09-04 | 1806909000 | PRODUCTS CONTAINING COCOA (received and prepared without the use of GMOs ARE NOT BAD): ART. 01070770, "AMERICAN BROWNIE DOUBLE CHOCOLATE"; Mix for Brown Double Chocolate; DRY MIX FOR bakeries, bakery products | *** | ITALY | 314.16 | 939,26 | *** | ***** | ***** |
2017-09-04 | 1806909000 | PRODUCTS CONTAINING COCOA (received and prepared without the use of GMOs ARE NOT BAD): __ 1.0__ ART. 01070770, "AMERICAN BROWNIE DOUBLE CHOCOLATE"; Mix for Brown Double Chocolate; DRY MIX FOR bakeries, bakery | IRCA, ITALY | ITALY | 314.16 | 939,26 | Gallarate | ***** | ***** |
2017-09-05 | 1806909000 | Cocoa Products - Topping, COMPOSITION-RAST. Fats, cocoa powder 10-12%, soya lecithin, flav, color, confectionery Prospect Island and Prospect Island Ice Cream, CLASSIFICATION CODE 91 2580:.. Topping CHOCOLATE (BOTTLE 1 KG) "MARTIN BRAUN SA", SPAIN MARTIN BRAUN 126 72717 | *** | ITALY | 138.6 | 471,6 | *** | ***** | ***** |
2017-09-05 | 1806909000 | CHOCOLATE CREAM. USED ​​in the confectionery industry. It does not contain GMOs. "GOLDEN CIOC" densely creamy drinking chocolate ready to eat - 31 CDF 12UP * * 1L TOTAL: 372L, packaged TETRABRIK WEIGHT: 10.044 KG. UNIGRA SRL None None | *** | ITALY | 425.57 | 953,49 | *** | ***** | ***** |
2017-09-05 | 1806909000 | CHOCOLATE CREAM. USED ​​in the confectionery industry. It does not contain GMOs .__ 1.0__ "GOLDEN CIOC" densely creamy drinking chocolate ready to eat - 31 CDF 12UP * * 1L TOTAL: 372L, packaged TETRABRIK WEIGHT: 10.044 KG. __1.1__ manufacturer -UNIGR | ABSENT | ITALY | 425.568 | 953,49 | ST PETERSBURG | ***** | ***** |
2017-09-07 | 1806909000 | MIX (DRY) QUICK COOKING FOR KOND.PR- VA, Cat. Less than 2 kg. SOST.-COCOA (SOD. COCOA POWDER 10-12%), sugar, starch, RAST. Fat, lactose, KOZEIN, AROM- NU SE TT ING, EMULGAT, STABILIZER, RED-LEE-LEE thicken,:.. FRAMEWORK FOR MOROZH.KOMPLEKS.SHOKOLAD (PACKAGE 1.25 kg.) | *** | ITALY | 101.6 | 711,79 | *** | ***** | ***** |
2017-09-07 | 1806909000 | FOODSTUFF CONTAINING COCOA: Dry mix (BASIS FOR ICE CREAM) CHOCOLATE TOPPING / VARIEGATO CIOCCOLATO KG 0,9 PZ 6 COMPOSITION: COCONUT OIL 39.92% Cocoa mass 25% SUGAR 23.74%, 7% cocoa butter, milk fat 4%, soya lecithin, flavor Nathua | *** | ITALY | 115.7 | 1660,95 | *** | ***** | ***** |
2017-09-07 | 1806909000 | MIX (DRY) QUICK COOKING FOR KOND.PR- VA, Cat. Less than 2 kg. SOST.-COCOA (SOD. COCOA POWDER 10-12%), sugar, starch, RAST. Fat, lactose, KOZEIN, AROM- NU SE TT ING, EMULGAT, STABILIZER, RED-LEE-LEE thicken,:.. __ 1.0__ BASE FOR MOROZH.KOMPLEKS.SHOKOLAD (PACKAGE 1. | COMPRITAL | ITALY | 101.6 | 711,79 | MILAN | ***** | ***** |
2017-09-07 | 1806909000 | FOODSTUFF CONTAINING COCOA: __ 1.0__ DRY BLEND (BASIS FOR ICE CREAM) CHOCOLATE TOPPING / VARIEGATO CIOCCOLATO KG 0,9 PZ 6 COMPOSITION: COCONUT OIL 39.92% Cocoa mass 25% SUGAR 23.74%, 7% COCOA BUTTER , 4% milk fat, soy lecithin, Flavors | VENCHI | ITALY | 115.7 | 1660,95 | Castelletto Stura | ***** | ***** |
2017-09-14 | 1806909000 | Cocoa product (. In the first package to 2 kg) - GLAZE pasty; COMPOSITION-RAST. Fats, cocoa powder 10-12%, soya lecithin, flav., Paint., Confectionery Prospect Island and Prospect Island Ice Cream. CLASSIFICATION CODE 91 2580: GLAZE PASTOOBRAZN.KOND.SHOKOKREM (Buckets | *** | ITALY | 34.5 | 102,87 | *** | ***** | ***** |