DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
---|
2017-11-13 | 2206003100 | POOME CIDRE TOUTE L'ANNEE / apple cider "ALL YEAR ROUND" natural, carbonated (sparkling PRESSURE OF CARBON DIOXIDE In BUT.NE LESS 250KPA at 20 ° C), sweet, with an alcohol content of 5.5% vol., In STEK.BUT. EMK.0,5L., 50 CDF. 24 BUT.VSEGO 1200 bottles .. P CM. D | TOUTE L'ANNEE | ESTONIA | 1012.5 | 907,61 | ST PETERSBURG | ***** | ***** |
2017-11-13 | 2206003100 | POIRE CIDRE TOUTE L'ANNEE / PEAR CIDER "ALL YEAR ROUND" natural, carbonated (sparkling PRESSURE OF CARBON DIOXIDE In BUT.NE LESS 250KPA at 20 ° C), sweet, with an alcohol content of 5.5% vol., In STEK.BUT. EMK.0,5L., 172 CDF. 24 BUT.VSEGO 4128 Booth. CM. BEFORE | TOUTE L'ANNEE | ESTONIA | 3483 | 3122,17 | ST PETERSBURG | ***** | ***** |
2017-11-13 | 2206003100 | POOME CIDRE TOUTE L'ANNEE / apple cider "ALL YEAR ROUND" natural, carbonated (sparkling PRESSURE OF CARBON DIOXIDE In BUT.NE LESS 250KPA at 20 ° C), sweet, with an alcohol content of 5.5% vol., In STEK.BUT. EMK.0,33L., 239 CDF. 24 BUT.VSEGO 5736 Booth. CM. BEFORE | TOUTE L'ANNEE | ESTONIA | 3298.2 | 3604,18 | ST PETERSBURG | ***** | ***** |
2017-11-20 | 2202991900 | Cherry Nectar recovery in glass bottles are made from concentrated juice. MINIMUM JUICE volume fraction of 35%, pasteurized. Composition: concentrated cherry juice, sugar, acidity regulator (citric acid), water. SUGAR 6.6 | "REYNAR" | ESTONIA | 2545.92 | 1413,61 | ST PETERSBURG | ***** | ***** |
2017-11-20 | 2202991900 | Blackcurrant Nectar recovery in glass bottles are made from concentrated juice. MINIMUM JUICE volume fraction of 25%, pasteurized. Composition: concentrated black currant juice, sugar, acidity regulator (citric acid | "REYNAR" | ESTONIA | 3182.4 | 1427,21 | ST PETERSBURG | ***** | ***** |
2017-11-23 | 2206003100 | CIDRE POMME TOUTE L'ANNEE / apple cider "ALL YEAR ROUND" natural, carbonated (sparkling PRESSURE OF CARBON DIOXIDE Booth. LEAST 250KPA at 20 ° C), sweet, with an alcohol content of 5.5% vol., 5280 STEK.BUT. EMK.0,75L., 440 CDF. 12 Booth. MANUFACTURED CM. ADVANCED | TOUTE L'ANNEE | ESTONIA | 7392 | 5278,79 | ST PETERSBURG | ***** | ***** |
2017-11-23 | 2206003100 | CIDRE POIRE TOUTE L'ANNEE / PEAR CIDER "ALL YEAR ROUND" natural, carbonated (sparkling PRESSURE OF CARBON DIOXIDE In BUT.NE LESS 250KPA at 20 ° C), sweet, with an alcohol content of 5.5% vol., 5280 STEK.BUT. EMK.0,75L., 440 CDF. 12 Booth. MANUFACTURED CM. ADVANCED | TOUTE L'ANNEE | ESTONIA | 7392 | 5278,79 | ST PETERSBURG | ***** | ***** |
2017-11-23 | 2206003100 | CIDRE TOUTE L'ANNEE CERISE / CIDER CHERRY "ALL YEAR ROUND" natural, carbonated (sparkling PRESSURE OF CARBON DIOXIDE In BUT.NE LESS 250KPA at 20 ° C), sweet, with an alcohol content of 5.5% vol., 2640 STEK.BUT. EMK. 0.75L., 220 CDF. IN 12BUT. MANUFACTURED CM. BEFORE | TOUTE L'ANNEE | ESTONIA | 3696 | 2639,39 | ST PETERSBURG | ***** | ***** |
2017-11-30 | 2206003100 | CIDRE POMME TOUTE L'ANNEE / apple cider "ALL YEAR ROUND" natural, carbonated (sparkling PRESSURE OF CARBON DIOXIDE Booth. LEAST 250KPA at 20 ° C), sweet, with an alcohol content of 5.5% vol., 5280 STEK.BUT. EMK.0,75L., 440 CDF. 12 Booth. MANUFACTURED CM. ADVANCED | TOUTE L'ANNEE | ESTONIA | 7392 | 5324,56 | ST PETERSBURG | ***** | ***** |
2017-11-30 | 2206003100 | CIDRE POIRE TOUTE L'ANNEE / PEAR CIDER "ALL YEAR ROUND" natural, carbonated (sparkling PRESSURE OF CARBON DIOXIDE In BUT.NE LESS 250KPA at 20 ° C), sweet, with an alcohol content of 5.5% vol., 5280 STEK.BUT. EMK.0,75L., 440 CDF. 12 Booth. MANUFACTURED CM. ADVANCED | TOUTE L'ANNEE | ESTONIA | 7392 | 5324,56 | ST PETERSBURG | ***** | ***** |