DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-10-09 | 2204299801 | Wine materials GRAPE PROCESSED dining off-grade ordinary NATURAL PACIFIC DRY RED, crepe. 11 vol%, SOD. MAR 3.0 g / l HARVEST 2016 FOR ALCOHOL PRODUCTION - 7460 GIVEN IN T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 73854 | 39538 | GATCHINA | ***** | ***** |
2017-11-01 | 2204299801 | Wine materials GRAPE PROCESSED dining off-grade ordinary NATURAL PACIFIC DRY RED, crepe. 11 vol%, SOD. MAR 3.0 g / l HARVEST 2016 FOR ALCOHOL PRODUCTION - 4900 GIVEN IN T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 48510 | 25970 | GATCHINA | ***** | ***** |
2017-11-08 | 2204299801 | Wine materials GRAPE PROCESSED dining off-grade ordinary NATURAL PACIFIC DRY RED, crepe. 11 vol%, SOD. MAR 3.0 g / l HARVEST 2016 FOR ALCOHOL PRODUCTION - 2460 GIVEN IN T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 24354 | 13038 | GATCHINA | ***** | ***** |
2017-11-16 | 2204299801 | Wine materials GRAPE PROCESSED dining off-grade ordinary NATURAL PACIFIC DRY RED, crepe. 11 vol%, SOD. MAR 3.0 g / l HARVEST 2016 FOR ALCOHOL PRODUCTION - 2460 GIVEN IN T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 24354 | 13038 | GATCHINA | ***** | ***** |
2017-11-20 | 2204299701 | Dining Wine materials DRY WHITE grapes flavored PROCESSED substandard ordinary SILENT, crepe. 10.8% by volume, MAR 2 g / l HARVEST 2016 for production of alcoholic beverages - 23000 L at T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 22770 | 10810 | GATCHINA | ***** | ***** |
2017-11-20 | 2204299701 | Dining Wine materials DRY WHITE grapes flavored PROCESSED substandard ordinary SILENT, crepe. 10.8% by volume, MAR 2 g / l HARVEST 2016 for production of alcoholic beverages - 45 072 l at T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 44621.2 | 21183,84 | GATCHINA | ***** | ***** |
2017-11-21 | 2204299701 | Dining Wine materials DRY WHITE grapes flavored PROCESSED substandard ordinary SILENT, crepe. 10.8% by volume, MAR 2 g / l HARVEST 2016 for production of alcoholic beverages - 22536 L at T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 22310.6 | 10591,92 | GATCHINA | ***** | ***** |
2017-11-21 | 2204299701 | Dining Wine materials DRY WHITE grapes flavored PROCESSED substandard ordinary SILENT, crepe. 10.8% by volume, MAR 2 g / l HARVEST 2016 for production of alcoholic beverages - 22536 L at T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 22310.6 | 10591,92 | GATCHINA | ***** | ***** |
2017-11-28 | 2204299701 | Dining Wine materials DRY WHITE grapes flavored PROCESSED substandard ordinary SILENT, crepe. 10.8% by volume, MAR 2 g / l HARVEST 2016 for production of alcoholic beverages - 67608 L at T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 66931.8 | 31775,76 | GATCHINA | ***** | ***** |
2017-11-28 | 2204299701 | Dining Wine materials DRY WHITE grapes flavored PROCESSED substandard ordinary SILENT, crepe. 10.8% by volume, MAR 2 g / l HARVEST 2016 for production of alcoholic beverages - 45 072 l at T 20 C, density 0.99 g / cm3 | ABSENT | UKRAINE | 44621.2 | 21183,84 | GATCHINA | ***** | ***** |