DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-19 | 2204218200 | Wine, natural, ordinary, red, dry, quiet, the VDP CATEGORY, ON 0.75L With, CLASSIFICATION CODE 917100: CALVET MERLOT VDP D'OC crepe. 13% - 24 RUT, ODS.. SUGAR 2 (g / l), CATEGORY AOC: CALVET AETOS COTES DE CASTILLON APPELLATION COT.DE CAST crepe. 13: .5 | *** | IRELAND | 55.18 | 292,21 | *** | ***** | ***** |
2017-09-19 | 2204218200 | Wine, natural, ordinary, red, semi-sweet, quiet, the VDP CATEGORY, ON 0.75L With, 917 100 CLASSIFICATION CODE: JP CHENET MEDIUM SWEET ROUGE crepe. 11.5% - 270 Booth, SOD.. SUGAR 28 (g / l), 51 CDF. BUT ON 6. : Red, dry: JP CHENET CABERNET SYRAH | *** | IRELAND | 414 | 996,69 | *** | ***** | ***** |
2017-09-19 | 2204218200 | Wine, natural, quiet, ordinary, pink, sweet, CATEGORY the VDI, crepe. 9.5%, 0.75L With the software, CLASSIFICATION CODE 917100: VIALA SWEET ROSATO IT - 36 Booth, SOD.. SUGAR 47.5 (g / L), red, sweet: VIALA SWEET ROSSO IT - 36 Booth, SOD.. SUGAR 78.0 (g / L): 12 | *** | IRELAND | 89.06 | 201,01 | *** | ***** | ***** |
2017-09-19 | 2204218200 | Wine, natural, ordinary, red, semi-dry, quiet, the VDP CATEGORY, ON 0.75L With, CLASSIFICATION CODE 917100: BARON D'ARIGNAC 12GR crepe. 10.5% - 72 RUT, ODS.. SUGAR 12 (D / A) 64 CDF. BUT ON 6. : BARON D'ARIGNAC 12GR crepe. 10.5% - 18 Booth, SOD.. SUGAR 12 ( | *** | IRELAND | 486.27 | 952,95 | *** | ***** | ***** |