DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-06 | 2001909709 | GINGER pickled, PINK (PINK), are suitable for use in food (sushi), prepared with the addition of acetic acid, do not contain GMOs | LAIWU TENGHAO FOOD | *** | 44300 | 23646,11 | QINGDAO | ***** | ***** |
2017-09-08 | 2003909000 | Mushrooms, prepared or preserved otherwise than by vinegar or acetic acid, not frozen in doy packs 50g / NET: "Healthy snacking OF MUSHROOM SHIITAKE" 70KOR * 26UP, NO GMO CONTAINS NO ANIMAL FATS AND COMPONENTS FOR RETAIL PRODAZHIPREDST | "Zelenika" | CHINA | 112.84 | 1784,84 | QINGDAO | ***** | ***** |
2017-09-08 | 2003909000 | Mushrooms, prepared or preserved otherwise than by vinegar or acetic acid, not frozen in doy packs 50g / NET: "Healthy snacking OF MUSHROOM SHIITAKE" 70KOR * 26UP, NO GMO CONTAINS NO ANIMAL FATS AND COMPONENTS FOR RETAIL SALE | "Zelenika" | *** | 112.84 | 1784,84 | QINGDAO | ***** | ***** |
2017-09-08 | 2005998000 | VEGETABLES, cooki. Otherwise than by vinegar or acetic acid, not frozen in doy packs 50g / NET: "snacking healthy vegetable radish" (red + green MIX) 129 CDF * 26UP, NO GMO CONTAINS NO ANIMAL FATS AND COMPONENTS FOR RETAIL SALE | "Zelenika" | *** | 207.95 | 2231,15 | QINGDAO | ***** | ***** |
2017-09-11 | 2003103000 | CLASSIFICATION CODE 916151, canned mushrooms otherwise than by vinegar - mushrooms, preservation method: Temperature STERILIZATSMYA ARE FREE OF GMO Ingredients: mushrooms, water, salt, citric acid, in a gesture. BANKS | "GOLDEN VALLEY" | *** | 20520 | 23355 | QINGDAO | ***** | ***** |
2017-09-14 | 2003909000 | Mushroom, PRE CANNED FULLY cooked, preserved otherwise than by vinegar or acetic acid. OTBORNYE__1.0__ honey fungus: Ingredients: wild mushrooms, FILLING: water, salt, garlic, acidity regulator: citric acid. antimissile defense | FOOD STORE | CHINA | 185.64 | 230,3 | QINGDAO | ***** | ***** |
2017-09-25 | 2003103000 | CLASSIFICATION CODE 916151, canned mushrooms otherwise than by vinegar - mushrooms, preservation method: Temperature STERILIZATSMYA ARE FREE OF GMO Ingredients: mushrooms, water, salt, citric acid, in a gesture. BANKS | "GOLDEN VALLEY" | *** | 38760 | 20550 | QINGDAO | ***** | ***** |
2017-09-26 | 2003103000 | CLASSIFICATION CODE 916151, canned mushrooms otherwise than by vinegar - mushrooms, preservation method: Temperature STERILIZATSMYA ARE FREE OF GMO Ingredients: mushrooms, water, salt, citric acid, in a gesture. BANKS | "GOLDEN VALLEY" | *** | 20520 | 15705 | QINGDAO | ***** | ***** |
2017-09-27 | 2001909709 | GINGER pickled (SUSHI GINGER), preserved by ACETIC ACID ETHANOL-FREE NOT CONTAIN GMO COMPOSITION ginger, water, acetic acid, citric acid, sorbic acid, red food coloring (E129) SALT. | ABSENT | *** | 20460 | 10950 | QINGDAO | ***** | ***** |
2017-09-27 | 2001909709 | GINGER pickled (SUSHI GINGER), preserved by ACETIC ACID ETHANOL-FREE NOT CONTAIN GMO COMPOSITION ginger, water, acetic acid, citric acid, sorbic acid, red food coloring (E129) SALT. | ABSENT | *** | 20460 | 10950 | QINGDAO | ***** | ***** |