DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-25 | 2008999800 | FRUIT HOMOGENEOUS MASS (applesauce) ACTUAL BRIX 30,4-31,4 (30-32 CLEARING BRIX) held GRINDING, followed by pasteurization, not frozen, without adding sugar which has not been boiled, natural, | ABSENT | *** | 312000 | 203625 | CAPE TOWN | ***** | ***** |
2017-11-06 | 2008999800 | FRUIT HOMOGENEOUS MASS (applesauce) ACTUAL BRIX 30,6-31,8 (CLEARING -30/32) held GRINDING, followed by pasteurization, not frozen, are not subjected to boiling NATURAL, | ABSENT | *** | 92000 | 57155 | CAPE TOWN | ***** | ***** |
2017-11-06 | 2008999800 | FRUIT HOMOGENEOUS MASS (applesauce) ACTUAL BRIX 30,1-31,1 (30-32 CLEARING BRIX) held GRINDING, followed by pasteurization, not frozen, without adding sugar which has not been boiled, natural, | ABSENT | *** | 20800 | 13575 | CAPE TOWN | ***** | ***** |
2017-11-06 | 2008999800 | FRUIT HOMOGENEOUS MASS (applesauce) ACTUAL BRIX 30,0-31,3 (30-32 CLEARING BRIX) held GRINDING, followed by pasteurization, not frozen, without adding sugar which has not been boiled, natural, | ABSENT | *** | 83200 | 54300 | CAPE TOWN | ***** | ***** |
2017-11-07 | 2008999800 | FRUIT HOMOGENEOUS MASS (applesauce) ACTUAL BRIX 30,1-31,5 (30-32 CLEARING BRIX) held GRINDING, followed by pasteurization, not frozen, without adding sugar which has not been boiled, natural, | ABSENT | *** | 121600 | 79450 | CAPE TOWN | ***** | ***** |