DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-19 | 2204218100 | Wine, natural, ordinary, white, dry, quiet, the VDP CATEGORY, crepe. 10.5%, 0.75L With the software, CLASSIFICATION CODE 917100: BARON D'ARIGNAC VIN DE PAYS DE I'HERAULT BLANC - 60 Booth, SOD.. SUGAR 8 (T / R) 50 CDF. BUT ON 6. : White, Medium sweet: BARON D'ARIGNAC | *** | IRELAND | 379.9 | 744,49 | *** | ***** | ***** |
2017-09-19 | 2204218100 | Wine, natural, ordinary, white, sweet, quiet, the VDI CATEGORY, ON 0.75L With, CLASSIFICATION CODE 917100: VIALA SWEET BIANCO IT crepe. 9.5% - 36 Booth, SOD.. SUGAR 47.5 (g / l), 6 CDF. BUT ON 6. : LES GRANDS CHAIS DE FRANCE VIALA VIALA 0 | *** | IRELAND | 42.6 | 100,51 | *** | ***** | ***** |
2017-09-19 | 2204218100 | Wine, natural, ordinary, white, semi-sweet, quiet, the VDT CATEGORY, ON 0.75L With, CLASSIFICATION CODE 917100: CALVET CARTE D'OR VDT DE FRANCE crepe. 11% - 48 Booth, SOD.. SUGAR 30 (g / l), 8 CDF. BUT ON 6. : CALVET CALVET CALVET 0 | *** | IRELAND | 52.82 | 141,45 | *** | ***** | ***** |