Bread Import Data of Russia

Search Russia Import Export Data at Shipment Level

Lookup market share of companies import bread under HS Code 1905201000 in Russia from Chorzow and have in-depth market analysis of bread import. Study market size and price of bread under HS Code 1905201000 imports by Russia.

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-271905201000CONFECTIONERY PRODUCTS FLOUR TRADEMARK "LAMBERTZ" - GINGERBREADS containing less than 30 wt% sucrose (including invert sugar expressed as sucrose), C GROSS WEIGHT PALLET 4087,408 KG..LAMBERTZ***3291.7547727,99CHORZOW**********
2017-11-141905201000CONFECTIONERY PRODUCTS FLOUR - GINGERBREADS containing less than 30 wt% sucrose (including invert sugar expressed as sucrose) GROSS WEIGHT WEIGHT PALLET WITH REGARD 1217,328 KG..LAMBERTZ***983.0522427,87CHORZOW**********
2017-11-301905201000Gingerbread (KITS The RANGE) containing less than 30 wt% sucrose, GMO, in cartons, 33 pallets, from pallets GROSS WEIGHT KG 8649,960.; :"LAMBERTZ"***7248.7834194,13CHORZOW**********
2017-11-301905201000CONFECTIONERY PRODUCTS FLOUR - GINGERBREADS containing less than 30 wt% sucrose (including invert sugar expressed as sucrose) GROSS WEIGHT WEIGHT PALLET WITH REGARD 202,888 kg..LAMBERTZ***162.816551,58CHORZOW**********


Our bread import data of Russia and market research report covers market priceof bread and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of bread in Russia. Few shipment records with a small number of important columns from Russia import data of bread are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of bread. To view more shipment records of bread import data of Russia, you can set a filter by Country Name, HS Code and Place.

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