DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-05 | 1901200000 | Dry mix for bakery and pastry goods do not contain GMOs: "AFINA MIX" (ATHENA MICS) COMPOSITION: (wheat flour, sugar, vegetable fat, salt, baking powder, emulsifiers, flavorings, colorings, enzymes, antioxidants) of 20 kg - 78 M | FAZER | *** | 3900 | 7060,33 | LAHTI | ***** | ***** |
2017-09-21 | 1901200000 | Ready-mix for a batch of bakery and confectionery products, ARE FREE OF GMOs. Packed in paper bags of 10 kg. COMPOSITION - wheat flour, sugar, lecithin emulsifier, means for processing flour (enzyme), ascorbic acid E300, enzymes ( | AKO | POLAND | 300 | 646,72 | KALININGRAD | ***** | ***** |
2017-09-22 | 1901200000 | Dry mix for bakery products "R100 MIX" (P100 MIX) COMPOSITION: (bran rye, rye flour, rye malt, ground, Wheat gluten, sugar, emulsifiers, enzymes, antioxidants) 20 kg - 78 bags. It does not contain GMOs. | FAZER | *** | 7800 | 13596,89 | LAHTI | ***** | ***** |
2017-11-14 | 1901200000 | DRY MIXTURE FOR BAKERY PRODUCTS "R100 MIX" (P100 MICS) COMPOSITION (BRAN 35% rye, rye flour 33% seeding, rye malt GROUND 13% Wheat gluten 10%, sugar 8%, emulsifier E481 0.8% Enzymes 0.1%, 0.1% antioxidant E300) 20 kg - 1 | FAZER | *** | 3900 | 6658,02 | LAHTI | ***** | ***** |
2017-11-30 | 1901200000 | DRY MIXTURE FOR BAKERY PRODUCTS, NOT CONTAIN GMO: "R100 MIX" (P100 MICS) COMPOSITION (BRAN rye 35% rye flour seeded 33% rye malt GROUND 13% Wheat gluten 10%, sugar 8%, emulsifier E481 0 8% Enzymes 0.1% antioxidant E300 | FAZER | *** | 19545 | 33912,05 | LAHTI | ***** | ***** |