DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-10-06 | 0201300005 | Cattle meat, beef, cooling boneless FOR REALIZ.V chain restaurants, net 23.1 KG (3 CDF.) On a plastic pallet, VALUE UNDER FRANCO-country border IMPORTATION FOR MORE 51863.00 EURO 1000 kg net weight; Boyne HG-1 CLASSIFICATION CODE | ABSENT | JAPAN | 23.1 | 1401,76 | MOSCOW | ***** | ***** |
2017-10-06 | 0201300005 | Cattle meat, beef, chilled boneless FOR REALIZ.V restaurant chain, net 63.9 KG (4 Cor.), On a plastic pallet, COST UNDER FRANCO-BORDER COUNTRY IMPORT MORE 58435.00 euros for 1000 kg net weight; Boyne HG-1 CLASSIFICATION CODE | ABSENT | JAPAN | 63.9 | 4368,71 | MOSCOW | ***** | ***** |
2017-10-06 | 0201300005 | Cattle meat, beef, cooling boneless FOR REALIZ.V restaurant chain, the net CG 37 (3 CDF.) VALUE UNDER FRANCO-country border IMPORTATION FOR MORE 91487.00 EURO 1000 kg net weight; Boyne HG-1 , CLASSIFICATION CODE 921110 | ABSENT | JAPAN | 37 | 3960,39 | MOSCOW | ***** | ***** |
2017-10-06 | 0201300005 | Cattle meat, beef, cooling boneless FOR REALIZ.V chain restaurants, net 60.3 KG (3 CDF.) VALUE UNDER FRANCO-country border IMPORTATION FOR MORE 85512.00 EURO 1000 kg net weight; Boyne HG-1 , CLASSIFICATION CODE 921110 | ABSENT | JAPAN | 60.3 | 6032,86 | MOSCOW | ***** | ***** |
2017-10-06 | 0201300005 | Cattle meat, beef, cooling boneless FOR REALIZ.V restaurant chain, the net CG 52 (3 CDF.) On a plastic pallet, VALUE UNDER FRANCO-country border IMPORTATION FOR MORE 46794.00 EURO 1000 kg net weight; Boyne HG-1 CLASSIFICATION CODE | ABSENT | JAPAN | 52 | 2846,93 | MOSCOW | ***** | ***** |
2017-10-25 | 0201300005 | Cattle meat, beef, cooling boneless FOR REALIZ.V chain restaurants, net 14.9 kg (2 Cor.), HA plastic pallets, VALUE UNDER FRANCO-country border IMPORTATION FOR MORE 50880.00 EURO 1000 kg net weight; Boyne HG-1 CLASSIFICATION CODE | ABSENT | JAPAN | 14.9 | 886,99 | MOSCOW | ***** | ***** |
2017-10-25 | 0201300005 | Cattle meat, beef, cooling boneless FOR REALIZ.V chain restaurants, net 39.1 KG (3 CDF.) VALUE UNDER FRANCO-country border IMPORTATION FOR MORE 93623.00 EURO 1000 kg net weight; Boyne HG-1 , CLASSIFICATION CODE 921110 | ABSENT | JAPAN | 39.1 | 4283,19 | MOSCOW | ***** | ***** |
2017-10-25 | 0201300005 | Cattle meat, beef, cooling boneless FOR REALIZ.V chain restaurants, net 67.6 KG (3 CDF.) VALUE UNDER FRANCO-country border IMPORTATION FOR MORE 88256.00 EURO 1000 kg net weight; Boyne HG-1 , CLASSIFICATION CODE 921110 | ABSENT | JAPAN | 67.6 | 6980,37 | MOSCOW | ***** | ***** |
2017-10-25 | 0201300005 | Cattle meat, beef, chilled boneless TENDERLOIN FILLET trimmed, to be implemented in a network of restaurants, net - 23.9 KG (. 3 CDF) value at ex BORDER COUNTRY IMPORT MORE 96700.00 EURO 1000 KG.NETTO Massa bloodbath | ABSENT | JAPAN | 23.9 | 2704,1 | MOSCOW | ***** | ***** |
2017-10-25 | 0201300005 | Cattle meat, beef, cooling boneless FOR REALIZ.V chain restaurants, net 52.4 KG (3 CDF.) On a plastic pallet, VALUE UNDER FRANCO-country border IMPORTATION FOR MORE 47965.00 EURO 1000 kg net weight; Boyne HG-1 CLASSIFICATION CODE | ABSENT | JAPAN | 52.4 | 2940,76 | MOSCOW | ***** | ***** |