DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-01 | 3507909000 | Enzyme preparations MEATZYM NO 002 FOR USE IN THE FOOD INDUSTRY | ABSENT | *** | 2590 | 36960,34 | ST PETERSBURG | ***** | ***** |
2017-09-05 | 3507909000 | Enzyme preparations - transglutaminase for use in food industry to improve the quality of the meat (NOT FOR VETERINARY) obtained without the use of GMOs, in powder form, in the dry state: | BIOBOND | *** | 540.27 | 1037,32 | MOSCOW | ***** | ***** |
2017-09-06 | 3507909000 | Enzyme preparations MEATZYM NO 002 FOR USE IN THE FOOD INDUSTRY | ABSENT | *** | 15080 | 215143,28 | ST PETERSBURG | ***** | ***** |
2017-09-20 | 3507909000 | Enzyme preparations are used as assistive technology in the food industry for the production of meat products, not for veterinarians, GROSS WEIGHT WITH PAL.-800.00 KG CLASSIFICATION CODE 92 9151: | "RAPS" | *** | 700 | 22753,77 | OBERTRUM | ***** | ***** |
2017-09-21 | 3507909000 | Processing aids transglutaminase - Enzyme preparations in powdered form is intended for use in meat and fish products to improve texture, and in the production of boiled sausage, ham, B / K Delicata | ABSENT | *** | 3000 | 35400 | ST PETERSBURG | ***** | ***** |
2017-09-22 | 3507909000 | Enzyme preparations. Processing aids transglutaminase TG-BH, transglutaminase TG-HR. Used in food industry as an increased density, viscosity, improve texture THE MANUFACTURE OF MEAT PRODUCTS. | ABSENT | *** | 5300 | 145213,74 | SHANGHAI | ***** | ***** |
2017-09-28 | 3507909000 | Enzyme preparations of natural origin "TRANSGLUTAMINASE TG-B" in powder form, in boxes of 10 kg - 30 boxes, used to bind protein molecules for "gluing" piece of meat, fish in the food industry: | TRANSGLUTAMINASE | *** | 300 | 3851,74 | SHANGHAI | ***** | ***** |
2017-11-07 | 3507909000 | Processing aids transglutaminase - Enzyme preparations in powdered form is intended for use in the production of meat and fish restructured products to improve texture, and in the production of cooked sausages, The | ABSENT | *** | 10000 | 92750 | SHANGHAI | ***** | ***** |
2017-11-09 | 3507909000 | Enzyme preparations, SCOPE - INDUSTRIAL PRODUCTION Meats, GMO, NOT FOR RETAIL SALES, NOT FOR VETERINARY MEDICINE: | ABSENT | *** | 120 | 5811,57 | MOSCOW | ***** | ***** |
2017-11-10 | 3507909000 | Preparations fermental In as white powder based on an enzyme transglutaminase activity of the enzyme 62-100 U / D, designed to improve the density and production of meat products in the form of | ALMI | *** | 91.8 | 2316,9 | OFTERING | ***** | ***** |