DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-04 | 1302329000 | Food additives Guar gum (E412), MARK "PREMCEM GUMS PVT.LTD", NATURAL FOOD ADDITIVE, Used FOOD INDUSTRY AS thickener STABILIZER Promotes viscosities Bakeries proizvodsto, In MAMMARY | ABSENT | *** | 20000 | 27700 | ST PETERSBURG | ***** | ***** |
2017-09-15 | 1302329000 | NATURAL guar gum, FOOD ADDITIVE VEGETABLE E412, powder, obtained from the seeds CYAMOPSIS TETRAGANOLOBA (guar splits), used in food industry to increase the viscosity, as a thickener, GMO, | not designated | *** | 20000 | 31100 | ST PETERSBURG | ***** | ***** |
2017-09-21 | 1302329000 | NATURAL guar gum, used in food industry to rapidly increase the viscosity of dry mixes, soups, drinks and TD.V POROSHKE.POLUCHAYUT PLANTS FROM SEEDS CYAMOPSIS TETRAGANOLOBA- legumes, known as guar or pea | PREMCEM GUMS | *** | 20000 | 33500 | ST PETERSBURG | ***** | ***** |
2017-11-17 | 1302329000 | NATURAL guar gum, used in food industry to rapidly increase the viscosity of dry mixes, soups, drinks and TD.V POROSHKE.POLUCHAYUT PLANTS FROM SEEDS CYAMOPSIS TETRAGANOLOBA- legumes, known as guar or pea | PREMCEM GUMS | *** | 20000 | 33500 | ST PETERSBURG | ***** | ***** |
2017-11-20 | 1302329000 | NATURAL guar gum, FOOD ADDITIVE VEGETABLE E412, powder, obtained from the seeds CYAMOPSIS TETRAGANOLOBA (guar splits), used in food industry to increase the viscosity, as a thickener, | not designated | *** | 20000 | 33400 | ST PETERSBURG | ***** | ***** |