DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-04 | 2204211200 | Wine of fresh grapes, OKP 917100 Bordeaux Blanc Château de L'Orangerie ALA. 12% vol. Booth. IN 0.75L. 100 CDF. TOTAL: 1200 bottles. Dry, white, sugar content less than 4 g / L, quiet, high quality, with a protected appellation of origin Bordeaux O | *** | FRANCE | 1407.4 | 3403,18 | *** | ***** | ***** |
2017-09-04 | 2204214200 | Wine of fresh grapes, OKP 917100 BORDEAUX ROUGE CHATEAU DE L'Orangerie ALA. 13% vol. Booth. IN 0.75L. 200 CDF. TOTAL 2400 Booth. Dry, red, sugar content less than 4 g / L, quiet, high quality, with a protected appellation of origin BOR: TO | *** | FRANCE | 2826.8 | 6902,42 | *** | ***** | ***** |
2017-09-04 | 2204211200 | Wine of fresh grapes, OKP 917,100 MOELLO Bordeaux Château de L'Orangerie ALA. 11.5% vol. Booth. IN 0.75L. 100 CDF. TOTAL: 1200 bottles. Semi-sweet, white, sugar content 30-55 g / l, quiet, high quality, with the protected appellations of Human O: NO | *** | FRANCE | 1417.4 | 3667,23 | *** | ***** | ***** |
2017-09-05 | 2208701000 | Liqueur strong "Cointreau" volume fraction of ethyl alcohol 40%, sugar 25 g / 100cm3. In ST.BUTYLKAH: 3600 (30 KART.KOR 120 RUT EMK 0,05L....) COMPOSITION:. Water prepared, rectified ethyl alcohol of the highest purification from food raw materials, extracts from oranges: YOU | *** | FRANCE | 436.5 | 2988,92 | *** | ***** | ***** |
2017-09-18 | 2208701000 | Liqueurs, crepe. 18% 918 100 CLASSIFICATION CODE: JELZIN BLUTORANGE FOR 0,7L - 60 Booth, crepe.. 16,6%, JELZIN BLACK FOR 0,7L - 60 RUT, JELZIN S.APFEL FOR 0,7L -. 60 BUT, JELZIN KIRSCH FOR 0,7L -. 90 Booth, crepe.. 18%, JELZIN FIGUE FOR 0,7L -. 60 Bout 55 KOR. IN 6 BUT TOTAL:. 33 | *** | FRANCE | 390.5 | 531,52 | *** | ***** | ***** |
2017-10-03 | 2208701000 | Liqueur dessert "Blood Quantro ORANGE" .OBEMNAYA PERCENTAGE OF ETHANOL 30% .MASSOVAYA sugar concentration 22g / 100 cm3. 3360 ST.BUT. EMK.0,7L., 280 KART.KOR. IN 12BUT. Ingredients: water fitness, rectified ethyl alcohol of the highest purification FROM CM. complete | COINTREAU | FRANCE | 4752.5 | 31139,16 | RIGA | ***** | ***** |
2017-11-07 | 2208701000 | Liqueur Dessert "Cointreau Blood ORANGE" .OBEMNAYA fraction of ethanol 30%. MASS sugar concentration 22g / 100 cm3. 2520 STEK.BUT. EMK.0,7L., 210 KART.KOR. IN 12BUT. Ingredients: water fitness, rectified ethyl alcohol of the highest purification OF PI SM. BEFORE | COINTREAU | FRANCE | 3560 | 23099,01 | RIGA | ***** | ***** |
2017-11-13 | 2208701000 | Liqueur Dessert "Cointreau Blood ORANGE" .OBEMNAYA fraction of ethanol 30%. MASS sugar concentration 22g / 100 cm3. 2100 STEK.BUT. EMK.0,7L., 175 CDF. IN 12BUT.SOSTAV: water prepared, rectified ethyl alcohol of the highest purification from food CM. BEFORE | COINTREAU | FRANCE | 2964 | 18989,08 | RIGA | ***** | ***** |
2017-11-27 | 2208701000 | Liqueur strong "Cointreau" Volume fraction of ethyl 40%. 1710 STEK.BUT. EMK.0,7L. (285 KART.KOR. BUT ON 6.). Ingredients: water fitness, rectified ethyl alcohol of the highest purification from food raw materials, extract and orange peel, sugar. | COINTREAU | FRANCE | 2339.5 | 10614,72 | RIGA | ***** | ***** |
2017-11-27 | 2208701000 | Liqueur strong "Cointreau" Volume fraction of ethyl 40%. 2850 STEK.BUT. EMK.0,7L. (475 KART.KOR. BUT ON 6.). Ingredients: water fitness, rectified ethyl alcohol of the highest purification from food raw materials, extract and orange peel, sugar. | COINTREAU | FRANCE | 3917 | 17678,29 | RIGA | ***** | ***** |