DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-11 | 2203000100 | BEER "VITSTEYBL BAY REV IPA" (WHITSTABLE BAY RED IPA), TM "WHITSTABLE BAY", DARK pasteurized filtered. ETHANOL Volume fraction of not less than 4.5%., 63 cartons BOTTLES 8 TOTAL 504 glass bottles A 0.50 TOTAL COMPOSITION | *** | UNITED KINGDOM | 253.32 | 435,27 | *** | ***** | ***** |
2017-09-11 | 2203000100 | BEER "VITSTEYBL BAY ORGANIC EL" (WHITSTABLE BAY ORGANIC ALE), TM "WHITSTABLE BAY", LIGHT pasteurized filtered. ETHANOL Volume fraction of not less than 4.5%., 63 cartons BOTTLES 8 TOTAL 504 glass bottles of 0.50 A, STATUS | *** | UNITED KINGDOM | 253.51 | 460,11 | *** | ***** | ***** |
2017-09-26 | 2203000100 | BEER "VITSTEYBL BAY REV IPA" (WHITSTABLE BAY RED IPA), TM "WHITSTABLE BAY", DARK pasteurized filtered. ETHANOL Volume fraction of not less than 4.5%., 63 cartons BOTTLES 8 TOTAL 504 glass bottles A 0.50 TOTAL COMPOSITION | *** | UNITED KINGDOM | 418.32 | 449,89 | *** | ***** | ***** |
2017-09-26 | 2203000100 | BEER darkened Filter "FERDINAND SPECIAL" (Ferdinand SPECIAL) ALCOHOL AT LEAST 5.5%, 40 cartons 20 bottles TOTAL 800 GLASS BOTTLES 0.5l Ingredients: water, barley malt, hops, sugar, vegetable granules. CONTENT | *** | *** | 664 | 562,2 | *** | ***** | ***** |
2017-10-12 | 2203000100 | DRINK BEER "BISHOPS FINGER", DARK filtered pasteurized. Volume fraction of ethyl alcohol is not less than 5.2% - 192 MAPPING. CDF. 12 glass. RUT. EMK. A 0.5 TOTAL 2304 Booth CLASSIFICATION CODE 91 8423, GROSS WEIGHT KG 2011.01 from pallets | WHITSTABLE BAY | UNITED KINGDOM | 1893.2 | 1884,24 | KENT | ***** | ***** |
2017-10-12 | 2203000100 | BEER "WHITSTABLE BAY BLONDE", light filtered pasteurized, the volume fraction of 4.5% ethyl alcohol - 36 MAPS. CDF. 24 glass. RUT. EMK. 0.33L TOTAL 864 RUT, CLASSIFICATION CODE: 8422 91 (from the pallet GROSS WEIGHT 509.58 kg.) | WHITSTABLE BAY | UNITED KINGDOM | 486.3 | 516,85 | KENT | ***** | ***** |
2017-11-08 | 2203000100 | DRINK BEER "BISHOPS FINGER", DARK filtered pasteurized. Volume fraction of ethyl alcohol is not less than 5.2% - 288 card. CDF. 12 glass. RUT. EMK. A 0.5 TOTAL 3456 Booth CLASSIFICATION CODE 91 8420, GROSS WEIGHT KG 3016.51 from pallets | WHITSTABLE BAY | UNITED KINGDOM | 2764.8 | 2797,12 | KENT | ***** | ***** |
2017-11-22 | 2203000100 | Beer light filtered pasteurized "WISTABLE BAY ORGANIC ALE", the volume fraction of ethyl alcohol 4.5%. - 63 map. CDF. ON 8 Glass. RUT. EMK. 0.5l TOTAL 504 Booth CLASSIFICATION CODE: | WISTABLE BAY | UNITED KINGDOM | 403.2 | 467,69 | KENT | ***** | ***** |
2017-11-22 | 2203000100 | Beer light filtered pasteurized "WHITSTABLE BAY RED IPA", the volume fraction of ethyl alcohol 4.5%. - 63 map. CDF. ON 8 Glass. RUT. EMK. 0.5l TOTAL 504 Booth CLASSIFICATION CODE: | WHITSTABLE BAY | UNITED KINGDOM | 403.2 | 442,64 | KENT | ***** | ***** |
2017-11-22 | 2203000100 | Beer light filtered pasteurized "WHITSTABLE BAY PALE ALE", the volume fraction of ethyl alcohol 4.0% - 63 cards. CDF. ON 8 Glass. RUT. EMK. 0.5l TOTAL 504 Booth CLASSIFICATION CODE: | WHITSTABLE BAY | UNITED KINGDOM | 403.2 | 417,59 | KENT | ***** | ***** |