DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-12 | 2002909100 | TOMATO POWDER POWDER-fine bulk tomato puree, obtained by low-temperature SPRAY SUSHKI.SOSTAV: DRY SUBSTANCE TOMATO [99%], silicon dioxide (E 551) (1%), Cat. In plastic bags of 25 KG__1.0__: POWDER VEGETABLE: TOMATO _ | NATUREX | *** | 2600 | 17471,98 | AVIGNON | ***** | ***** |
2017-09-12 | 2008309001 | PREPARATIONS OF VEGETABLES, FRUITS, CANNED BY OSMOTIC DEHYDRATION, NOT SOD. Sugar, packed in the reservoir. 25 kg bags, fruit dry matter (50%), maltodextrin (from corn) (50%). NOT SOD. ALCOHOL | NATUREX | *** | 1200 | 10814,02 | AVIGNON | ***** | ***** |
2017-09-28 | 2002909100 | TOMATO POWDER POWDER-fine bulk tomato puree, obtained by low-temperature SPRAY SUSHKI.SOSTAV: DRY SUBSTANCE TOMATO [99%], silicon dioxide (E 551) (1%) __ 1.0__: VEGETABLE POWDER: TOMATO __1.1__ manufacturer -NATUREX AG | NATUREX | *** | 105 | 1088,33 | AVIGNON | ***** | ***** |
2017-09-28 | 2008309001 | PREPARATIONS OF VEGETABLES, FRUITS, CANNED BY OSMOTIC DEHYDRATION, NOT SOD. Sugar, packed in the reservoir. 25 kg bags, fruit dry matter (50%), maltodextrin (from corn) (50%). NOT SOD. ALCOHOL | NATUREX | *** | 1200 | 10421,62 | AVIGNON | ***** | ***** |
2017-11-07 | 3203001009 | COLORING MATTER OF VEGETABLE ORIGIN, WITHOUT SOD.SPIRTA used in the food-PROM TI | NATUREX | *** | 600 | 11336,32 | AVIGNON | ***** | ***** |
2017-11-23 | 2008309001 | PREPARATIONS OF VEGETABLES, FRUITS, CANNED BY OSMOTIC DEHYDRATION, NOT SOD. Sugar, packed in the reservoir. 20 kg bags, fruit dry matter (50%), maltodextrin (from corn) (50%). NOT SOD. ALCOHOL | NATUREX | *** | 180 | 1543,89 | AVIGNON | ***** | ***** |
2017-11-23 | 3203001009 | COLORING MATTER OF VEGETABLE ORIGIN, WITHOUT SOD.SPIRTA used in the food-PROM TI | NATUREX | *** | 5851 | 52000,64 | AVIGNON | ***** | ***** |