DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-06 | 8438101000 | EQUIPMENT TECHNOLOGICAL FOR THE FOOD INDUSTRY, Dough machines are designed to divide the wheat dough on the workpiece is the same volume without squeezing ADDITIONAL TEST,: PERFORMANCE 1600-2000 workpieces per hour ELECTRICAL | *** | TURKEY | 410 | 4142,13 | *** | ***** | ***** |
2017-09-13 | 8438101000 | EQUIPMENT BAKING INDUSTRY: Divider-rounder SEMI INTENDED FOR dividing and rounding the dough pieces IN THE MANUFACTURE OF WHEAT BREAD. USED ​​TO bakeries. DATE OF DIVIDED-Rounded | *** | ITALY | 170 | 4356,53 | *** | ***** | ***** |
2017-09-26 | 8438101000 | TECHNOLOGICAL EQUIPMENT FOR THE BAKING INDUSTRY: Proving CAMERAS INTENDED FOR OFORMOVANNYH proofing the dough pieces from the air wheat dough just before baking. MANUFACTURING DATE August 2017 CAMERA Proving | *** | ITALY | 150 | 3349,28 | *** | ***** | ***** |
2017-10-05 | 8438101000 | G Machine VIPAVA TYPE (2400/470 RR-MD), ZAV.â„–: 10767 (EXPLODED TRANSPORT AS) in an automatic production line for production of rye-wheat floor troughs OVAL BREAD. | GOSTOL-GOPAN | SLOVENIA | 495 | 27576,17 | TOLYATTI | ***** | ***** |
2017-10-05 | 8438101000 | G Machine VIPAVA TYPE (2400/470 RR-MD), ZAV.â„–: 10767 (EXPLODED TRANSPORT AS) in an automatic production line for production of rye-wheat floor troughs OVAL BREAD. | GOSTOL-GOPAN | SLOVENIA | 495 | 27576,17 | TOLYATTI | ***** | ***** |
2017-10-09 | 8438101000 | EQUIPMENT FOR THE BAKING INDUSTRY: Dough-mixing machines are designed for mixing wheat and rye dough, and are used on bakeries. MANUFACTURING DATE September 2017. | ABSENT | FRANCE | 320 | 5646,1 | ENTZHEIM | ***** | ***** |
2017-10-09 | 8438101000 | EQUIPMENT FOR THE BAKING INDUSTRY: Dough-mixing machines are designed for mixing wheat and rye dough, and are used on bakeries. MANUFACTURING DATE September 2017. | ABSENT | FRANCE | 320 | 5646,1 | ENTZHEIM | ***** | ***** |
2017-10-11 | 8438101000 | PROCESSING EQUIPMENT FOR FOOD INDUSTRY: rounders TEST VK6, it is to round dough pieces FROM RZHANO- wheat and wheat dough. | MOPOS | CZECH REPUBLIC | 196 | 20736,52 | SMOLENSK | ***** | ***** |
2017-10-11 | 8438101000 | PROCESSING EQUIPMENT FOR FOOD INDUSTRY: rounders TEST VK6, it is to round dough pieces FROM RZHANO- wheat and wheat dough. | MOPOS | CZECH REPUBLIC | 196 | 20736,52 | SMOLENSK | ***** | ***** |
2017-10-23 | 8438101000 | Technological equipment for bakery products - UNIVERSAL Dough TYPE PARTA U, PERFORMANCE 2002 SER.NOM.-N_963340, ISPOLZ.DLYA portioned FISSION wheat and mixed dough on a baking enterprises, | WERNER & PFLEIDERER | NETHERLANDS | 807 | 51031,59 | panning | ***** | ***** |