DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-11-13 | 2204218200 | Wine, natural, quiet, ordinary, pink, sweet, the VDI CATEGORY, ON 0.75L With, CLASSIFICATION CODE 917100: VIALA SWEET ROSATO IT crepe. 9.5% - 24 Booth, SOD.. SUGAR 47.5 (g / l), 4 CDF. BUT ON 6. WITHOUT excise stamps labeled "for shops | VIALA | *** | 29.9 | 59,68 | Sugi | ***** | ***** |
2017-11-13 | 2204218200 | Wine, natural, ordinary, red, semi-dry, quiet, the VDP CATEGORY, ON 0.75L With, CLASSIFICATION CODE 917100: BARON D'ARIGNAC 12GR crepe. 10.5% - 24 Booth, SOD.. SUGAR 12 (g / l), 7 CDF. BUT ON 6., Just 42 Booth., Without excise stamps labeled "FOR | BARON D'ARIGNAC | *** | 53.18 | 91,57 | Sugi | ***** | ***** |
2017-11-13 | 2204218200 | Wine, natural, ordinary, red, dry, quiet, the VDT CATEGORY, ON 0.75L With, CLASSIFICATION CODE 917100: CALVET CARTE ROUGE VDT DE FRANCE crepe. 11% - 12 Booth, SOD.. SUGAR 2 (g / L), 2 Cor. BUT ON 6. WITHOUT excise stamps labeled "for shops | CALVET | *** | 13.2 | 32,95 | Sugi | ***** | ***** |
2017-11-13 | 2204218200 | Wine, natural, quiet, ordinary, red, dry, CATEGORY the VDP, 917,100 CLASSIFICATION CODE: JP CHENET RESERVE MERLOT CABERNET crepe. 13%, IN 0.75L - 24 Booth, SOD.. SUGAR 2.15 (g / l), 55 CDF. BUT ON 6., 1 Cor. 24 Booth. TOTAL 354 Booth. WITHOUT | JPCHENET | *** | 424.24 | 960,71 | Sugi | ***** | ***** |